Comments on: Cross Tattoos Galleries

By: mak switt

mak switt — Wed, 07 Apr 2010 12:23:46 +0000

come dice marc

By: pria

pria — Mon, 05 Apr 2010 18:02:06 +0000

i wonder what kind of cross that is on the girl’s hip i love it

By: hatlingel sand

hatlingel sand — Sun, 04 Apr 2010 07:27:48 +0000

Actually if you can, the best way to kill them is to bag the clothes and bedding in a garbage bag and stick them in the freezer for 3 days. Then when you remove them, shake them outside then immediately throw them in the washer.

By: lucker ker

lucker ker — Sat, 03 Apr 2010 08:09:01 +0000

if u make the path u should start with the node in the left bottom corner, it’s a mistake that recurs quite often if u don’t know. If u don’t start drawing the shape with the node in the left bottom, then u get those flips.

By: mahmal

mahmal — Mon, 29 Mar 2010 14:25:29 +0000

Mom!

By: mirahner whs

mirahner whs — Sun, 28 Mar 2010 13:15:26 +0000

my cross tattoo is going to be crazy i cant wait!

By: slupi

slupi — Sat, 27 Mar 2010 15:40:36 +0000

I have several pepper sauce recipes however, thai ornamental peppers are not good to eat in fact eating them can make you sick. They are a ornamental variety for a reason, to look at not to consume. heres my pepper sauce recipe if you still want to make some which I suggest you use a different edible pepper. Use fresh peppers not dried for hot sauces

Scotch Bonnet Marmalade
David Herzog

WARNING! This is not for those who can not handle spicy foods!

1 8 oz. jar orange marmalade (1 pt.)
6 fresh Scotch Bonnet Peppers, seeded (leave in the veins)
2 Tbs. cider vinegar
½ tsp. table salt

In blender combine salt, vinegar, and peppers, Blend until smooth, about 1 minute. Add orange marmalade and blend 1 more minute. Pour into a glass 1 pt. jar and store in refrigerator for 3 days before serving.
Note: use very sparingly! Can cause sober persons to get drunk trying to cool tongues from the heat! About 1 tsp. per gallon of chili works well for a mild to medium spice level.

CAUTION! Wear gloves when making this recipe from start to end! The oils need to be washed from your hands very well before touching any body part or other persons, food, etc. Also make this in a well ventilated area, like under the stove hood (exhaust fan) or outdoors. What ever you do, do not look into the blender even after it has stopped. The atomized Capstan will burn your eyes!

I take no responsibility for accidental mishaps from anyone preparing this recipe

By: turneal

turneal — Sun, 21 Mar 2010 13:03:50 +0000

bacan

By: lock

lock — Fri, 19 Mar 2010 14:42:42 +0000

beautiful

By: batti few

batti few — Fri, 19 Mar 2010 10:17:01 +0000

I posted 5 photos on Facebook in the album "Burn Everything."